Table S1.
Diet composition
| Diets | Proteins (%kcal/kg) | Fat (%kcal/kg) | Carbohydrates (%kcal/kg) | Calories (kcal/kg) |
| SD (R03-40) | 30.3 | 16.2 | 53.5 | 2,827 |
| HF (231HF) | 21 | 71 | 8 | 5,053 |
| HS | 22.5 | 11.5 | 66 | 3,979 |
| HF/HS (230HF) | 13 | 61 | 26 | 5,317 |
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