Figure 3.
Effect of consuming HFCS- versus sucrose-sweetened beverages during a 6 hr period on (A) SUA, (B) FEUA, (C) Tg, (D) insulin, and (E) lactate. Values are least square means ± standard errors. P-value shown represents overall treatment effect. * p-value < 0.05. FEUA fractional excretion of uric acid; HFCS high fructose corn syrup; SUA serum uric acid; Tg triglycerides.
