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. Author manuscript; available in PMC: 2009 Nov 25.
Published in final edited form as: N Engl J Med. 2006 Jun 1;354(22):2340–2348. doi: 10.1056/NEJMoa054391

Table 1.

Characteristics of Participants With and Without Gastroesophageal Reflux Disease (GERD) Symptoms

GERD Symptoms at Least Weekly N=2,310 No GERD Symptoms in the Last Year N=3,916
Age, years (mean ± SD) 66 ± 7 66 ± 7
Body Mass Index (mean ± SD) 27.8 ± 5.3 25.6 ± 5.0
Smoking Status (%)
 Never 44 47
 Past 47 40
 Current 6 9
 Missing 3 4
Total Activity, METs/week (mean ± SD) 16 ± 19 19 ± 22
Total Daily Calorie Intake (mean ± SD) 1763 ± 534 1695 ± 523
Alcohol Intake, drinks/day (mean ± SD) 0.3 ± 0.7 0.4 ± 0.8
Coffee Intake, drinks/day (mean ± SD) 1.7 ± 1.4 1.7 ± 1.5
Tea Intake, drinks/day (mean ± SD) 0.7 ± 1.2 0.7 ± 1.1
Chocolate, servings/day (mean ± SD) 0.1 ± 0.2 0.1 ± 0.2
Hormone Therapy (%)
 Pre-menopausal 2 3
 Never 20 26
 Past Use 22 19
 Estrogen Only 20 15
 Estrogen and Progesterone 12 14
 Missing 24 23
Anti-hypertension Medication Use (%) 37 28
Asthma Medication Use (%) 11 6
Diabetes (%) 7 8

Abbreviations: SD, standard deviation; MET, metabolic equivalent.

GERD symptoms were defined as heartburn (“a burning pain or discomfort behind the breast bone in your chest”) and/or acid regurgitation (“a bitter or sour-tasting fluid coming into your throat or mouth.”)