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. 2008 May 27;295(2):E331–E338. doi: 10.1152/ajpendo.00577.2007

Fig. 1.

Fig. 1.

Effects of resistin deficiency on body weight (A and B), fat (C), lipids (D–F), ketones (G), glucose (H), insulin (I), resistin (J), leptin (K), and adiponectin (L). Wild-type (WT) and resistin-knockout (RKO) mice were fed a high-fat diet for 10 wk, and ob/ob and ob/ob-RKO mice were fed normal chow. Data are means ± SE (n = 5/group). *P < 0.01 vs. WT; **P < 0.001 vs. WT; †P < 0.01 vs. ob/ob. Dotted line denotes level in WT mice on normal chow. NEFA, nonesterified fatty acids.